Friday, 5 July 2013

Cleaning TiPs #2 BURNT POTS

BURNT POTS
Materials

  • 1 cup of vinegar.
  • 2 tablespoons of baking soda.
  • 1 cup of water (give or take depending on the size of your pan).
  • A burnt stainless steel pan that was left empty and unattended on a heated hot plate. oops!.
  • A scourer, because I can't find any way to avoid it entirely








1. Fill the bottom of the pan  with a layer of water.
2. Add the vinegar.
3. Bring the pan  to the boil. It should be looking a bit cleaner already.
4. Remove the pan  from the heat and add the baking soda. Expect fizz!
5. Empty the pan  and scour as normal; if necessary add an extra bit of dry baking soda.
6. If there are any super stubborn marks that don't come off with scouring, make a paste of baking soda and a couple of drops of water. Leave the paste on the marks for a while and return to clean as normal
7. Ta-da! Now you can put your feet up and enjoy the many hours you saved yourself standing over the sink.

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